The TWD recipe of the week was chosen by Karen of Something Sweet. These bars were very easy to put together, no mixer, everything is a sauce pan, how easy was that? My bars were extremely moist and lacked the spiciness I was looking for; next time I would at least double the spices. My glaze was just enough for the 9 x 13 pan. I baked the bars for 27 minutes and think they could have used a few more minutes. Not my favorite from Dorie, but fun to make. My posts may be a bit short for the next few weeks; I am required to recertify every 2 years to keep my personal training certificate current.